Ingredients:
- 1 yellow Kikokà kiwi, diced
- 1 natural or plant-based yogurt
- 2 tablespoons of granola
- A handful of chopped nuts
- A dash of cinnamon (optional)
Preparation:
- In a bowl or glass, serve the yogurt and add the kiwi, granola, and nuts.
- Sprinkle with cinnamon if you like.
A perfect balance of sweet, crunchy, and creamy, with fiber and protein.
