Ingredients: 1 yellow Kikokà kiwi, diced1 natural or plant-based yogurt2 tablespoons of granolaA handful of chopped nutsA dash of cinnamon (optional) Preparation: In a bowl or glass, serve the yogurt and add the kiwi, granola, and nuts.Sprinkle with cinnamon if you like.A perfect balance of sweet, crunchy, and creamy, with fiber and protein.